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How To Make Original Seasoning (KFC Copycat)
Transform simple chicken into a fast-food favorite with this KFC copycat seasoning recipe that fuses 11 herbs and spices for a flavor-packed bite.
Serves:
Ingredients
- barbecue seasoning
For Base Mixture:
- ⅔cupdry milk powder,nonfat
- 9tbspfine sea salt
- 4tbspegg white powder,or cornstarch
- 2tbspaccent seasoning,optional
- ½tbspgarlic powder
For 11 Secret Herbs and Spices:
- 10tbspground peppercorns,6 tbsp black plus 4 tbsp white
- 4tbspdalmatian ground sage
- 3tbspsweet paprika
- 2tbspground coriander
- 2tbspground ginger
- 1tbspcelery salt
- 1tbspground savory
- 1½tspground allspice
- 1½tspground cardamom
- 1½tspground parsley
- 1½tspground vanilla beans
Instructions
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Measure the base mixture, barbecue seasoning, and 11 secret herbs and spices into a large re-sealable container.
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Break up any clumps and dry milk powder using the back of a spoon.
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Seal the container.
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Shake container to mix well.
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Store container sealed and in a cool dry place.
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When ready to use, measure ½ level cup of this mixture plus 2 cups of unbleached breading flour into a large re-sealable container.
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Seal the container with flour and seasoning; shake well until thoroughly combined. Enjoy!
Recipe Notes
Nutrition
- Calories: 24.83kcal
- Fat: 0.92g
- Saturated Fat: 0.48g
- Monounsaturated Fat: 0.26g
- Polyunsaturated Fat: 0.10g
- Carbohydrates: 3.60g
- Fiber: 1.10g
- Sugar: 1.04g
- Protein: 1.26g
- Cholesterol: 2.30mg
- Sodium: 19.70mg
- Calcium: 46.08mg
- Potassium: 90.97mg
- Iron: 0.73mg
- Vitamin A: 22.46µg
- Vitamin C: 0.58mg
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