How To Make Quick and Easy Mashed Sweet Potatoes
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Serves:
Ingredients
- 4 medium sweet potatoes, peeled and cubed
- 2 tablespoons butter
- 1/4 cup milk
- 1 tablespoon brown sugar
- 1/2 teaspoon cinnamon
- Salt, to taste
Instructions
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Place the sweet potatoes in a pot and cover with water. Bring to a boil and cook until tender, about 15 minutes.
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Drain the sweet potatoes and return them to the pot. Add the butter, milk, brown sugar, cinnamon, and salt.
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Mash the sweet potatoes until smooth and creamy, using a potato masher or fork.
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Serve hot and enjoy!
Nutrition
- Calories : 180kcal
- Total Fat : 4g
- Saturated Fat : 2g
- Cholesterol : 10mg
- Sodium : 107mg
- Total Carbohydrates : 34g
- Dietary Fiber : 5g
- Sugar : 10g
- Protein : 2g
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