Blend your California veggies with minute made rice and Velveeta cheese along with one can of mushroom soup.
How To Make California Vegetable Blend
A very easy-to-make vegetable dish that is perfect for the main course on gatherings.
- 16 oz mixed California Blend vegetables (cook, not overdone)
- 1 cup Minute Rice (cooked)
- 1 stick margarine
- 1 can mushroom soup
- 8 oz Velveeta cheese
-
Melt together margarine, soup, and cheese.
-
Mix together with rice and vegetables.
-
Bake at 350 degrees F for 30 minutes.
How To Make California Vegetable Blend
A very easy-to-make vegetable dish that is perfect for the main course on gatherings.
Ingredients
- 16 oz mixed California Blend vegetables, cook, not overdone
- 1 cup Minute Rice, cooked
- 1 stick margarine
- 1 can mushroom soup
- 8 oz Velveeta cheese
Instructions
-
Melt together margarine, soup, and cheese.
-
Mix together with rice and vegetables.
-
Bake at 350 degrees F for 30 minutes.
Nutrition
- Calcium: 247mg
- Calories: 353kcal
- Carbohydrates: 29g
- Cholesterol: 18mg
- Fat: 21g
- Fiber: 3g
- Iron: 2mg
- Potassium: 363mg
- Protein: 14g
- Saturated Fat: 7g
- Sodium: 1174mg
- Sugar: 3g
- Vitamin A: 4884IU
- Vitamin C: 8mg
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