How To Make Easy Slow Cooker Chicken Recipe
Hot stews and pot roasts are just some of the deletcable meals you get out of a slow cooker. It takes a bit of patience but it’s worth every meat-melting bite. You’ll enjoy the cooking as well as the eating with these slow cooker recipes.
Serves:
Ingredients
- 4 bone-in chicken thighs
- 1 onion, sliced
- 2 cloves of garlic, minced
- 1 tsp paprika
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1 tsp salt
- 1/2 tsp black pepper
- 1 cup chicken broth
- 2 tbsp cornstarch (optional, for thickening)
Instructions
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Place the chicken thighs in the slow cooker.
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Add the sliced onion, minced garlic, paprika, dried thyme, dried rosemary, salt, and black pepper to the slow cooker.
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Pour the chicken broth over the chicken and spices.
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Close the slow cooker and cook on low heat for 4 hours, or until the chicken is tender and fully cooked.
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If desired, mix cornstarch with a little water to make a slurry and add it to the slow cooker. Cook for an additional 30 minutes on high, until the sauce thickens.
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Serve the slow cooker chicken with your favorite side dishes and enjoy.
Nutrition
- Calories : 290kcal
- Total Fat : 18g
- Saturated Fat : 5g
- Cholesterol : 120mg
- Sodium : 780mg
- Total Carbohydrates : 8g
- Dietary Fiber : 1g
- Sugar : 2g
- Protein : 24g
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