How To Make Millionaire Cranberry Salad
This cranberry salad gives a creamy base filled with all the crunch! From pineapples to pecans to coconuts and marshmallows, this dish is a whole treat!
Preparation: 15 minutes
Cooking: 10 minutes
Cool Time: 4 hours
Total: 4 hours 25 minutes
Serves:
Ingredients
- 2cupssour cream or plain greek yogurt
- 2cupspineapple tidbits,well drained
- 2cupsmini marshmallows
- 1cuppecans,chopped
- 2cupscoconut,flaked
Cranberry Sauce
- 3cupsfresh cranberries
- ¾cupsugar
- 1cupwater
- 1cinnamon stick
Instructions
-
Combine cranberries, sugar, water, and cinnamon stick in a saucepan. Bring to a boil, reduce heat, and let simmer for about 10 minutes. Cool completely (sauce will thicken upon cooling).
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Add 1½ cups of cooled cranberry mixture from step 1 and stir well.
-
Let sit 4 hours or overnight.
Nutrition
- Calories: 336.00kcal
- Fat: 21.66g
- Saturated Fat: 10.67g
- Monounsaturated Fat: 6.62g
- Polyunsaturated Fat: 2.62g
- Carbohydrates: 36.83g
- Fiber: 4.52g
- Sugar: 28.03g
- Protein: 2.89g
- Cholesterol: 23.92mg
- Sodium: 34.93mg
- Calcium: 70.47mg
- Potassium: 228.35mg
- Iron: 0.95mg
- Vitamin A: 83.28µg
- Vitamin C: 21.22mg
Want to share your own twist on this Millionaire Cranberry Salad recipe or discuss other creative ways to use cranberries in your holiday dishes? Head over to the Recipe Sharing section of our forum and join the conversation!
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