Name: Barbecue Pineapple, Jalapeño and Feta Pizza Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12
Cuisine: American
Ingredients: 1 batch see notes below for recipe, seasoned generously with freshly groundb lack pepper whole wheat pizza dough; ½ cup barbecue sauce; 8 oz (2 cups), grated part-skim mozzarella cheese; ⅓ lb (1 cup sliced), sliced into ¼-inch thick, bite-sized pieces fresh pineapple chunks; ⅓ cup pickled jalapenos; 3 oz (½ cup), crumbled feta; 3 tbsp finely chopped red onion; For Optional Garnishes:; red pepper flakes; chopped, a light sprinkling fresh cilantro; barbecue sauce; smoky hot sauce

How To Make Barbecue Pineapple, Jalapeño and Feta Pizza

Barbecue sauce serves as the base of this feta pizza. It’s then topped with spicy jalapenos and sweet pineapples to make this fun vegetarian dish.

Preparation: 20 minutes

Cooking: 20 minutes

Total: 40 minutes

Serves:

Ingredients

1batchwhole wheat pizza dough,see notes below for recipe, seasoned generously with freshly groundb lack pepper
½cupbarbecue sauce
8ozpart-skim mozzarella cheese,(2 cups), grated
⅓lbfresh pineapple chunks,(1 cup sliced), sliced into ¼-inch thick, bite-sized pieces
⅓cuppickled jalapeños
3ozfeta,(½ cup), crumbled
3tbspred onion,finely chopped

For Optional Garnishes:

red pepper flakes
fresh cilantro,chopped, a light sprinkling
barbecue sauce
smoky hot sauce

Instructions

Preheat oven to 500 degrees F with a rack in the upper third of the oven. If using a baking stone or baking steel, place it in the oven on the top rack.
Evenly spread ¼ cup barbecue sauce over each pizza. Divide toppings evenly over the two pizzas, beginning with grated mozzarella, followed by sliced pineapple, pickled jalapeños, crumbled feta and chopped onion.
Bake pizzas individually on the top rack for about 12 minutes until the crust is golden and the cheese is golden and bubbly (or significantly less, if using a baking stone/steel).
Transfer pizza to a cutting board, slice and serve with desired garnishes on the side.

Recipe Notes

Recipe for whole wheat pizza dough

Nutrition

Calories: 158.99kcal
Fat: 6.94g
Saturated Fat: 4.17g
Monounsaturated Fat: 1.82g
Polyunsaturated Fat: 0.47g
Carbohydrates: 17.19g
Fiber: 0.93g
Sugar: 6.06g
Protein: 6.99g
Cholesterol: 23.13mg
Sodium: 438.68mg
Calcium: 165.38mg
Potassium: 94.58mg
Iron: 0.78mg
Vitamin A: 51.64µg
Vitamin C: 9.45mg

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