How To Make Papa John’s Greek Pizza Recipe
A delicious thin crust pizza, topped with Mediterranean-inspired toppings.
Serves:
Ingredients
- 1 large pre-made pizza dough
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- ½ cup crumbled feta cheese
- ¼ cup sliced black olives
- ½ cup sliced cherry tomatoes
- ¼ cup chopped red onion
- ¼ cup chopped fresh parsley
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
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Preheat oven to 425°F.
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Roll the pizza dough out onto a lightly floured surface to your desired thickness.
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Spread pizza sauce over the dough, leaving ½ inch around the edges.
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Sprinkle mozzarella cheese over the sauce.
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Add feta cheese, black olives, cherry tomatoes, and red onion over the cheese.
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Drizzle olive oil over the toppings and season with salt and pepper.
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Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted.
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Remove from oven and sprinkle chopped fresh parsley over the top of the pizza.
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Slice and serve hot.
Nutrition
- Calories : 562kcal
- Total Fat : 26g
- Saturated Fat : 11g
- Cholesterol : 61mg
- Sodium : 1268mg
- Total Carbohydrates : 53g
- Dietary Fiber : 3g
- Sugar : 6g
- Protein : 25g
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