Name: Cardamom and Maple Glazed Salmon Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 salmon fillets; 1 tsp of ground cardamom; 1/3 cup of maple syrup; 2 tbsp of olive oil; Salt and pepper to taste

Cardamom and Maple Glazed Salmon Recipe

Beatriz Wilbanks Modified: August 29, 2024

Photos of Cardamom and Maple Glazed Salmon Recipe

How To Make Cardamom and Maple Glazed Salmon Recipe

A savory salmon dish glazed with a mix of cardamom and maple syrup.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

4 salmon fillets
1 tsp of ground cardamom
1/3 cup of maple syrup
2 tbsp of olive oil
Salt and pepper to taste

Instructions

Preheat oven to 375°F.
Mix ground cardamom and maple syrup in a bowl and set aside.
Heat olive oil in a pan over medium-high heat.
Season salmon fillets with salt and pepper and place them skin-side down.
Cook for 3-4 minutes until the skin is crispy.
Place the salmon fillets on a baking sheet, skin-side down, and brush the glaze over them.
Bake for 10-12 minutes until the salmon flakes easily with a fork.
Serve hot with your favorite side dishes.

Nutrition

Calories : 361kcal
Total Fat : 19g
Saturated Fat : 3g
Cholesterol : 72mg
Sodium : 98mg
Total Carbohydrates : 12g
Dietary Fiber : 0g
Sugar : 11g
Protein : 33g

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