How To Make Tarragon Chicken Salad Recipe
A classic chicken salad recipe with a fresh twist of tarragon and lemon.
Preparation: 15 minutes
Cooking: 25 minutes
Total: 40 minutes
Serves:
Ingredients
- 1 lb chicken breast, cooked and diced
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tbsp fresh tarragon, chopped
- 2 tbsp lemon juice
- 1/2 cup celery, chopped
- 1/2 cup red onion, chopped
- Salt and pepper to taste
Instructions
-
In a large bowl, mix together the mayonnaise, sour cream, tarragon, and lemon juice.
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Add in the cooked and diced chicken, celery, and red onion. Mix well.
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Season with salt and pepper to taste.
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Serve chilled, garnished with additional tarragon leaves.
Nutrition
- Calories : 392kcal
- Total Fat : 29g
- Saturated Fat : 7g
- Cholesterol : 80mg
- Sodium : 319mg
- Total Carbohydrates : 5g
- Dietary Fiber : 1g
- Sugars : 3g
- Protein : 27g
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