Soy Honey Garlic Salmon Recipe

Preheat oven to 400°F.

In a small bowl, whisk together soy sauce, honey, and minced garlic.

Heat olive oil in an oven-safe skillet on medium-high heat.

Season both sides of salmon fillets with salt and pepper, then place them in the skillet skin-side down.

Cook for 3-4 minutes until browned, then flip over the fillets.

Pour the soy sauce mixture over the salmon and transfer the skillet to the oven.

Bake for 10-12 minutes, or until the salmon is cooked through.

Serve hot and drizzle with extra sauce from the skillet.