How To Make French Press Cold Brew
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Serves:
Ingredients
- 1 cup coarsely ground coffee beans
- 4 cups cold water
Instructions
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Add the coffee grounds to the French Press.
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Pour cold water over the coffee grounds, ensuring all grounds are evenly saturated.
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Gently stir the mixture to ensure proper extraction.
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Place the plunger on top, but do not press yet.
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Let the coffee steep in the refrigerator for 12-24 hours.
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Slowly press down the plunger to separate the grounds from the brewed coffee.
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Pour the cold brew into glasses or a pitcher and serve over ice.
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Optional: Add milk or sweetener to taste.
Nutrition
- No nutritional information for this recipe. : 0
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