Amaretto Coffee Creamer Recipe

In a small saucepan, heat the half and half over medium heat until hot but not boiling.

Remove from heat and whisk in the sweetened condensed milk until well combined.

Stir in the amaretto liqueur and vanilla extract.

Allow the creamer to cool before using, then transfer it to a jar or bottle for storage.

Shake well before each use and add to your favorite coffee as desired.