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How To Make Rangpur Gin Cocktail
Looking for a unique and exotic drink? Tanqueray Rangpur gin is mixed with tart cranberry juice for a jazzed-up rangpur gin cocktail recipe.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1¼ozTanqueray Rangpur Gin
- 3ozcranberry juice
- 1lime wedge
Instructions
-
Add cranberry juice to Rangpur gin and stir. Garnish with a lime wedge
-
Serve over ice.
Nutrition
- Calories: 141.64kcal
- Fat: 0.10g
- Saturated Fat: 0.01g
- Monounsaturated Fat: 0.02g
- Polyunsaturated Fat: 0.05g
- Carbohydrates: 12.38g
- Fiber: 0.23g
- Sugar: 10.24g
- Protein: 0.06g
- Sodium: 2.58mg
- Calcium: 5.32mg
- Potassium: 20.45mg
- Iron: 0.14mg
- Vitamin A: 0.17µg
- Vitamin C: 38.41mg
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