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How To Make Honey Whiskey
Try this quick and easy honey whiskey recipe to make your own concoction of this boozy liqueur! It combines 3-ingredients for earthy and sweet hints.
Preparation: 10 minutes
Cooking: 3 minutes
Total: 13 minutes
Serves:
Ingredients
- ½cupwater
- ½cuphoney
- 1½cupswhiskey
Instructions
-
In a medium saucepan, heat the water over medium heat. Before it comes to a boil, stir in the honey until evenly distributed. Let cool completely.
-
Add whiskey to a 16-ounce mason jar. Stir in the honey syrup.
-
Serve immediately or seal tightly.
Nutrition
- Calories: 84.33kcal
- Carbohydrates: 8.75g
- Fiber: 0.02g
- Sugar: 8.70g
- Protein: 0.03g
- Sodium: 0.93mg
- Calcium: 0.86mg
- Potassium: 5.93mg
- Iron: 0.05mg
- Vitamin C: 0.05mg
Share your thoughts and experiences with making your own honey whiskey in the Ingredients Spotlight forum section.
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