Name: Frozen Mojito (Frojito!) Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Cuban
Ingredients: 8 mint leaves; 2 oz white rum; 1 oz fresh lime juice; 3 tsp honey simple syrup; 1 cup ice; 4 Servings; 32 mint leaves; 1 cup white rum; ½ cup fresh lime juice; 3 tsp honey simple syrup; 4 cups ice

Experience the refreshing and invigorating flavors of a frozen mojito, a perfect blend of mint leaves, white rum, and fresh lime juice. This frosty beverage is ideal for hot summer days or relaxing with friends.

Photos of Frozen Mojito (Frojito!) Recipe

You might not have white rum or fresh lime juice at home, so be sure to check your stock before heading to the supermarket. Also, honey simple syrup can be made easily by mixing equal parts honey and hot water until dissolved.

Ingredients for Frozen Mojito Recipe

Mint leaves: Fresh mint leaves add a burst of cool, refreshing flavor.

White rum: A light and slightly sweet spirit that forms the base of the mojito.

Fresh lime juice: Provides a tangy and zesty kick to balance the sweetness.

Honey simple syrup: A natural sweetener made from honey, adding a subtle floral note.

Ice: Essential for creating the slushie-like texture of the frozen mojito.

One reader, Fidel Naylor says:

This frozen mojito recipe is a game-changer! The blend of mint, lime, and rum creates a refreshing, slushie-like drink that's perfect for summer. Easy to make and absolutely delicious. Highly recommend!

Fidel Naylor

Techniques Required for Making a Frozen Mojito

How to make honey simple syrup: Combine equal parts honey and water in a saucepan. Heat until the honey is dissolved, then let it cool before using. How to puree: Blend ingredients until they reach a smooth consistency. How to garnish: Add extra mint leaves and a slice of lime to the finished drink for presentation.

How To Make Frozen Mojito (Frojito!) Recipe

Try this cool, refreshing drink with a ticklishly tangy twist. Apply generous amounts of honey if you want your concoction to be sweet.

Preparation: 5 minutes

Cooking:

Total: 5 minutes

Serves:

Ingredients

8mint leavesplus more for garnish
2ozwhite rum
1ozfresh lime juice
3tsphoney simple syrupor to taste
1cupice

4 Servings

32mint leavesplus more for garnish
1cupwhite rum
½cupfresh lime juice
3tsphoney simple syrup(or more/less to taste)
4cupsice

Instructions

Add mint, rum, lime juice, and simple syrup to a blender. Puree until smooth.
Add ice and puree until the frojito reaches a slushie-like texture.
Serve immediately, garnished with extra mint and a slice of lime if desired.

Nutrition

Calories: 794.65kcal
Fat: 0.15g
Saturated Fat: 0.02g
Monounsaturated Fat: 0.01g
Polyunsaturated Fat: 0.06g
Carbohydrates: 41.97g
Fiber: 1.01g
Sugar: 31.44g
Protein: 0.82g
Sodium: 77.90mg
Calcium: 73.53mg
Potassium: 232.72mg
Iron: 2.61mg
Vitamin A: 15.17µg
Vitamin C: 45.60mg

Crucial Technique Tip for Crafting the Perfect Frozen Mojito

When blending the mint leaves with the rum, lime juice, and honey simple syrup, make sure to pulse the blender a few times before blending continuously. This helps to evenly distribute the flavors and ensures the mint is finely chopped, giving your frozen mojito a smoother texture and more consistent taste.

Time-Saving Tips for Making a Frozen Mojito

Prepare ingredients in advance: Measure and set aside mint leaves, white rum, lime juice, and honey simple syrup before starting.

Use pre-made simple syrup: Save time by using store-bought honey simple syrup instead of making your own.

Batch blending: Blend all ingredients for multiple servings at once to avoid repeating steps.

Pre-chill glasses: Keep your serving glasses in the freezer so your frozen mojito stays cold longer.

Garnish ahead: Prepare extra mint leaves and lime slices for garnish before blending.

Substitute Ingredients For Frozen Mojito (Frojito!) Recipe

mint leaves - Substitute with basil leaves: Basil offers a similar fresh and aromatic profile, though it will impart a slightly different flavor.
white rum - Substitute with vodka: Vodka is a neutral spirit that won't overpower the other flavors in the mojito.
fresh lime juice - Substitute with lemon juice: Lemon juice provides a similar acidity and citrus flavor, though it will be slightly less tart.
honey simple syrup - Substitute with agave syrup: Agave syrup has a similar sweetness and consistency, making it a good alternative.
ice - Substitute with frozen fruit: Frozen fruit like berries or mango can add a unique twist and additional flavor to the mojito.

Presenting Your Frozen Mojito

Use high-quality glassware: Select elegant, clear glasses to showcase the vibrant green color of the frozen mojito. Consider using a coupe or martini glass for a sophisticated touch.
Garnish with fresh mint: Place a sprig of mint leaves on the rim of the glass. Ensure the leaves are fresh and vibrant to enhance the visual appeal and aroma.
Add a lime wheel: Slice a thin wheel of lime and place it on the rim of the glass or float it on top of the frozen mojito for a pop of color and added zest.
Use crushed ice: Instead of blending the ice into a slushie texture, consider using finely crushed ice to create a more refined and delicate presentation.
Drizzle with honey: Add a light drizzle of honey simple syrup over the top of the frozen mojito for a touch of sweetness and a glossy finish.
Serve with a straw: Provide a stylish, reusable straw, preferably in stainless steel or glass, to enhance the drinking experience and reduce waste.
Chill the glasses: Before serving, chill the glasses in the freezer for a few minutes to ensure the frozen mojito stays icy cold for longer.
Add a mint sugar rim: Dip the rim of the glass in lime juice and then in finely chopped mint leaves mixed with sugar for an extra burst of flavor and a visually appealing touch.
Layer the ingredients: For a more artistic presentation, layer the mint leaves, white rum, lime juice, and honey simple syrup in the glass before adding the ice. This creates a beautiful gradient effect.
Serve on a decorative tray: Present the frozen mojito on a stylish tray with additional garnishes like extra mint leaves and lime slices arranged around the glass for an elegant touch.

Essential Tools for Making a Frozen Mojito

Blender: Essential for pureeing the mint, rum, lime juice, and simple syrup until smooth, and for achieving the slushie-like texture with ice.
Measuring cup: Used to measure the correct amount of rum, lime juice, and ice.
Measuring spoons: Necessary for accurately measuring the honey simple syrup.
Citrus juicer: Helps in extracting fresh lime juice efficiently.
Knife: Useful for cutting the lime for juice and garnish.
Cutting board: Provides a safe surface for cutting the lime.
Serving glasses: Used to serve the frozen mojito once it’s ready.
Spatula: Handy for scraping down the sides of the blender to ensure all ingredients are well mixed.
Garnish picks: Optional, but can be used to hold the mint and lime garnish in place for a decorative touch.

Interesting Trivia About Frozen Mojitos

A frozen mojito, also known as a frojito, is a refreshing twist on the classic mojito. The addition of ice creates a slushie-like texture, making it perfect for hot summer days.

Is Making Frozen Mojitos at Home Cost-Effective?

The frozen mojito recipe is relatively cost-effective for a household. With simple ingredients like mint leaves, white rum, fresh lime juice, and honey simple syrup, the overall cost remains low. The most significant expense is the white rum, but even that can be managed with budget-friendly options. For a household of 4, the approximate cost is around $15-$20 USD. Considering the refreshing and delightful nature of this drink, it offers excellent value for money. Overall Verdict: 8/10.

Is a Frozen Mojito Healthy or Unhealthy?

The frozen mojito recipe, while refreshing and delicious, is not particularly healthy. The main concerns are:

High sugar content from the honey simple syrup
Alcohol content from the white rum
Lack of nutritional value

The honey simple syrup adds unnecessary calories and sugar to the drink. Although honey is a natural sweetener, it still contributes to the overall sugar content. The white rum also provides empty calories and has no nutritional benefits. Moreover, the recipe lacks any substantial nutrients, as it primarily consists of mint leaves, lime juice, and ice.

To make this recipe healthier, consider the following suggestions:

Reduce the amount of honey simple syrup or replace it with a natural, low-calorie sweetener like stevia or erythritol
Use fresh fruit, such as strawberries or raspberries, to add natural sweetness and additional nutrients
Incorporate more lime juice to increase vitamin C content
Replace some of the white rum with sparkling water or coconut water to lower the alcohol content and add electrolytes
Add a handful of spinach or kale to the blender for a boost of vitamins and minerals without significantly altering the taste
Garnish with fresh berries or a slice of watermelon for added nutrition and visual appeal

Editor's Opinion on the Frozen Mojito Recipe

This frozen mojito recipe is a refreshing twist on the classic cocktail, perfect for hot summer days. The use of honey simple syrup adds a subtle sweetness that complements the fresh lime juice and mint beautifully. Blending the ingredients ensures a smooth, slushie-like texture that is both satisfying and cooling. The proportions are well-balanced, making it easy to scale up for larger gatherings. Garnishing with extra mint and a slice of lime adds a touch of elegance. Overall, it's a delightful and easy-to-make drink that will impress your guests.

Enhance Your Frozen Mojito (Frojito!) Recipe with These Unique Side Dishes:

Grilled Shrimp Skewers: Pair your frozen mojito with Grilled Shrimp Skewers. The smoky, charred flavor of the shrimp complements the refreshing mint and lime notes of the drink. Add a squeeze of fresh lemon for an extra zing.

Mango Salsa: Brighten up your frozen mojito experience with a vibrant Mango Salsa. The sweet and tangy mango chunks, combined with a hint of jalapeño, will dance on your taste buds, making each sip of your drink even more delightful.

Coconut Shrimp: Indulge in the tropical vibes by serving Coconut Shrimp alongside your frozen mojito. The crispy, coconut-crusted shrimp pairs perfectly with the icy, minty freshness of the cocktail, creating a mini-vacation in every bite.

Avocado Salad: A refreshing Avocado Salad is the perfect companion for your frozen mojito. The creamy avocado and crisp cucumber slices, dressed in a light citrus vinaigrette, will enhance the zesty flavors of your drink.

Pineapple Salsa: Elevate your frozen mojito experience with a zesty Pineapple Salsa. The sweet and tangy pineapple chunks, combined with a hint of cilantro and red onion, will add a burst of flavor that perfectly complements the minty freshness of your cocktail.

Similar Cocktail Recipes to Try

Classic Mojito: Experience the timeless Classic Mojito with its refreshing blend of mint leaves, white rum, lime juice, and a touch of simple syrup. This cocktail is perfect for any occasion, offering a burst of citrusy freshness and a hint of sweetness.

Strawberry Basil Mojito: Elevate your mojito game with a Strawberry Basil Mojito. This delightful twist combines the sweetness of fresh strawberries with the aromatic notes of basil leaves, creating a vibrant and refreshing drink that's perfect for summer.

Pineapple Coconut Mojito: Transport yourself to a tropical paradise with a Pineapple Coconut Mojito. This exotic cocktail blends pineapple juice and coconut rum with the classic mojito ingredients, offering a sweet and creamy twist on the traditional recipe.

Watermelon Mint Cooler: Cool down with a Watermelon Mint Cooler. This non-alcoholic beverage combines juicy watermelon with refreshing mint leaves and a splash of lime juice, making it a perfect summer refresher for all ages.

Cucumber Mint Gin Fizz: For a sophisticated twist, try a Cucumber Mint Gin Fizz. This elegant cocktail features crisp cucumber slices, fragrant mint leaves, and smooth gin, topped with a fizzy splash of club soda for a refreshing and refined drink.

Why trust this Frozen Mojito (Frojito!) Recipe:

This frozen mojito recipe is a refreshing twist on the classic cocktail, perfect for hot summer days. The combination of fresh lime juice, white rum, and mint leaves creates a vibrant and invigorating flavor profile. The addition of honey simple syrup adds a touch of natural sweetness, balancing the tartness of the lime. Blending the ingredients with ice results in a delightful slushie-like texture that is both cooling and satisfying. Trust this recipe for its simplicity, fresh ingredients, and the perfect balance of flavors.

Want to cool down with a refreshing Frozen Mojito (Frojito!) this summer? Share your thoughts on this icy twist on a classic cocktail in the Cooking Techniques forum!

FAQ:

Can I use a different sweetener instead of honey simple syrup?

Absolutely! You can substitute honey simple syrup with regular simple syrup, agave nectar, or even a bit of sugar. Just adjust to taste.

Can I make this recipe without alcohol?

Yes, you can! Simply omit the rum and replace it with an equal amount of club soda or a non-alcoholic rum alternative for a refreshing mocktail.

How do I make honey simple syrup?

It's easy! Just mix equal parts honey and hot water until the honey dissolves. Let it cool before using it in your mojito.

Can I prepare this in advance?

It's best enjoyed fresh, but you can prepare the mint, lime juice, and honey simple syrup mixture ahead of time. Just blend with ice right before serving.

What type of blender should I use?

Any high-powered blender will do the trick. Just make sure it can handle ice to get that perfect slushie texture.