Name: Easy Rhubarb Tonic Recipe
Prep time: 10 min
Cook time: 35 min
Yield: 6
Ingredients: 2 cups rhubarb; ½ cup white sugar; ⅛ tsp Baking Soda; ¼ cup hot water

Easy Rhubarb Tonic Recipe

How To Make Easy Rhubarb Tonic

Quench your thirst by mixing some rhubarb tonic into your favorite cocktail or soda for a tasty and creative refreshment.

Preparation: 10 minutes

Cooking: 35 minutes

Total: 45 minutes

Serves:

Ingredients

2cupsrhubarb,cut into 1-inch pieces
½cupwhite sugar
⅛tspbaking soda
¼cuphot water

Instructions

Heat a pot of water to boiling. Place a metal or glass bowl on top, with the bottom of the bowl just above the boiling water. Add rhubarb and cook for 25 minutes without stirring.
Meanwhile, dissolve sugar and baking soda in hot water in a bowl, stirring now and then.
Pour sugar mixture over the steamed rhubarb in the bowl and cook over boiling water for another 2 to 3 minutes.
Pour rhubarb mixture through a mesh sieve into a clean jar; press with a wooden spoon to extract more syrup. Store in the refrigerator.