How To Make No-Bake Graham Cracker Crust Recipe
What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.
Serves:
Ingredients
- 1 ½ cups graham cracker crumbs
- ⅓ cup melted butter
- 2 tbsp sugar
Instructions
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In a mixing bowl, combine graham cracker crumbs, melted butter, and sugar. Mix well until the crumbs are evenly coated.
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Press the mixture firmly into a pie dish or any other desired baking dish, covering the bottom and sides evenly.
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Refrigerate the crust for at least 1 hour to allow it to set before adding fillings or serving.
Nutrition
- Calories : 279kcal
- Total Fat : 13g
- Saturated Fat : 7g
- Sodium : 257mg
- Total Carbohydrates : 38g
- Dietary Fiber : 1g
- Sugar : 9g
- Protein : 2g
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