Copycat Double Caramel Magnum Ice Cream Bar Recipe

Jump To Recipe
Avatar Author's default profile picture
Recipes.net Team March 20, 2020

Ice Cream bars are a nice treat to take while on a walk or in the park on a beautiful warm day. Since this is a one handed dessert, it gives you a free hand to wipe away all that melting chocolate. The Magnum Ice Cream Bars are so very sweet and their Double Caramel flavor has got to be one of their best flavors. This copycat recipe will give you the things you need to enjoy those whenever you please.

How To Make Copycat Double Caramel Magnum Ice Cream Bar

  • 1 container vanilla ice cream
  • 1 1/2 cup caramel (melted)
  • 2 cup chocolate (melted)
  1. Flatten vanilla ice cream into a large cooking tray. Place tray into the freezer and allow ice cream to harden. Usually about 4 hours.

  2. When hardened, cut ice cream into small rectangles. Insert a popsicle stick into each rectangle. Refreeze popsicle for another 2 hours.

  3. Remove from freezer and begin the dip process. First dip into caramel. Let the excess caramel drip. Then dip into chocolate. Again, letting excess drip.

  4. Freeze one more time for about 2 hours. Serve.

How To Make Copycat Double Caramel Magnum Ice Cream Bar

0 from 0 votes
Prep: 4 hrs 5 mins
Total: 4 hrs 5 mins
Serves:
Advertisement
CONTINUE READING BELOW

Ingredients

  • 1 container vanilla ice cream
  • 1 1/2 cup caramel, melted
  • 2 cup chocolate, melted

Instructions

  1. Flatten vanilla ice cream into a large cooking tray. Place tray into the freezer and allow ice cream to harden. Usually about 4 hours.

  2. When hardened, cut ice cream into small rectangles. Insert a popsicle stick into each rectangle. Refreeze popsicle for another 2 hours.

  3. Remove from freezer and begin the dip process. First dip into caramel. Let the excess caramel drip. Then dip into chocolate. Again, letting excess drip.

  4. Freeze one more time for about 2 hours. Serve.

Advertisement
CONTINUE READING BELOW

Nutrition

  • Calcium: 287mg
  • Calories: 1566kcal
  • Carbohydrates: 242g
  • Cholesterol: 13mg
  • Fat: 74g
  • Fiber: 10g
  • Iron: 5mg
  • Potassium: 887mg
  • Protein: 15g
  • Saturated Fat: 40g
  • Sodium: 463mg
  • Sugar: 206g
  • Vitamin A: 75IU
  • Vitamin C: 1mg
Nutrition Disclaimer
Advertisement
CONTINUE READING BELOW
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Advertisement
CONTINUE READING BELOW
Advertisement
CONTINUE READING BELOW

Related Ice Cream Recipes

Ice Cream

Creamy Snow Cream

If you're feeling adventurous, this unique snow cream is made…
Total 2 hrs 15 mins
Advertisement
CONTINUE READING BELOW
Comments

    Leave a comment

    Replying to