How To Make Strawberry Shortcake Cookies
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 cup of flour
- 1/2 cup of sugar
- 1/2 cup of butter, softened
- 1 tsp of vanilla extract
- 1/2 cup of fresh strawberries, diced
- 1/4 cup of powdered sugar
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, cream together the butter, sugar, and vanilla extract until light and fluffy.
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Gradually add in the flour, mixing well after each addition.
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Gently fold in the diced strawberries.
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Drop rounded spoonfuls of dough onto a greased baking sheet.
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Bake for 12-15 minutes, or until the edges are golden brown.
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Allow the cookies to cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.
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Once the cookies have cooled, dust them with powdered sugar.
Nutrition
- Calories : 190kcal
- Total Fat : 9g
- Saturated Fat : 5g
- Cholesterol : 30mg
- Sodium : 80mg
- Total Carbohydrates : 24g
- Dietary Fiber : 1g
- Sugar : 12g
- Protein : 2g
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