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Waffle House Waffle Recipe

Waffle House Waffle Recipe
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Photos of Waffle House Waffle Recipe

How To Make Waffle House Waffle Recipe

Fluffy and crispy buttermilk waffles, just like the famous Waffle House!

Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes

Serves:

Ingredients

  • 2 cups of all-purpose flour
  • 1 teaspoon of baking soda
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 2 tablespoons of sugar
  • 2 eggs
  • 2 cups of buttermilk
  • 1/2 cup of melted butter
  • Non-stick cooking spray

Instructions

  1. Preheat your waffle iron to medium-high heat.

  2. In a large bowl, whisk together the flour, baking soda, baking powder, salt, and sugar.

  3. In a separate bowl, beat the eggs and add the buttermilk and melted butter.

  4. Combine the wet and dry mixtures and whisk until they are just incorporated (don’t over-mix).

  5. Spray the hot waffle iron with non-stick cooking spray.

  6. Pour the batter onto the hot waffle iron and cook until golden brown.

  7. Serve immediately with butter, syrup, or other toppings of your choice.

Nutrition

  • Calories : 556kcal
  • Total Fat : 27g
  • Saturated Fat : 16g
  • Cholesterol : 197mg
  • Sodium : 1095mg
  • Total Carbohydrates : 62g
  • Dietary Fiber : 1g
  • Sugar : 11g
  • Protein : 16g
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