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Trader Joe’s Thai Vegetable Gyoza Recipe

Trader Joe’s Thai Vegetable Gyoza Recipe
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Photos of Trader Joe’s Thai Vegetable Gyoza Recipe

How To Make Trader Joe’s Thai Vegetable Gyoza Recipe

Delicious vegetable dumplings filled with Thai flavors.

Preparation: 15 minutes
Cooking: 15 minutes
Total: 30 minutes

Serves:

Ingredients

  • 1 package Trader Joe’s Thai Vegetable Gyoza
  • 1 tbsp vegetable oil
  • 1/4 cup water

Instructions

  1. Heat oil in a non-stick pan over medium-high heat.

  2. Add gyoza to the pan and cook for 2-3 minutes until they are golden brown.

  3. Add water to the pan and cover with a lid. Let the gyoza steam for 3-5 minutes until fully cooked.

  4. Serve with your favorite dipping sauce and enjoy!

Nutrition

  • Calories : 190kcal
  • Total Fat : 7g
  • Saturated Fat : 1g
  • Cholesterol : 0mg
  • Sodium : 410mg
  • Total Carbohydrates : 27g
  • Dietary Fiber : 2g
  • Sugar : 2g
  • Protein : 4g
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