Name: The Border Queso Dip Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 tbsp butter; 2 cloves garlic, minced; 1 jalapeño, seeded and chopped; 1 can diced tomatoes with green chilies, drained; 1/2 tsp chili powder; 1/2 tsp cumin; 2 cups shredded Mexican blend cheese; 1/2 cup heavy cream

The Border Queso Dip Recipe

Merna Nichols Modified: November 12, 2023

Photos of The Border Queso Dip Recipe

How To Make The Border Queso Dip Recipe

A cheesy dip with a hint of spice.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

1 tbsp butter
2 cloves garlic, minced
1 jalapeño, seeded and chopped
1 can diced tomatoes with green chilies, drained
1/2 tsp chili powder
1/2 tsp cumin
2 cups shredded Mexican blend cheese
1/2 cup heavy cream

Instructions

Melt butter in a saucepan over medium heat.
Add garlic and jalapeño, cook for 1 minute.
Add drained tomatoes, chili powder, and cumin. Cook for 2 minutes.
Reduce heat to low, stir in cheese and heavy cream until melted and combined.
Serve hot with tortilla chips.

Nutrition

Calories : 366kcal
Total Fat : 29g
Saturated Fat : 17g
Cholesterol : 92mg
Sodium : 594mg
Total Carbohydrates : 8g
Dietary Fiber : 1g
Sugar : 4g
Protein : 20g

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