Photos of Kraft Buffalo Chicken Dip Recipe
How To Make Kraft Buffalo Chicken Dip
A creamy and spicy dip made with shredded chicken, hot sauce, and melted cheese.
Serves:
Ingredients
- 2 cups shredded cooked chicken
- ½ cup hot sauce
- 1 package Kraft Philadelphia Cream Cheese (8 oz)
- 1 cup shredded cheddar cheese
- ½ cup ranch dressing
Instructions
-
Preheat the oven to 350°F.
-
In a mixing bowl, combine the shredded chicken and hot sauce, set aside.
-
In a separate mixing bowl, beat the cream cheese until smooth.
-
Add in the chicken and hot sauce mixture. Stir to combine.
-
Fold in the cheddar cheese and ranch dressing.
-
Spread the mixture evenly in a baking dish.
-
Bake for 20 minutes or until the cheese is melted and bubbly.
-
Serve hot with chips or crackers.
Nutrition
- Calories : 425kcal
- Total Fat : 33g
- Saturated Fat : 18g
- Cholesterol : 125mg
- Sodium : 1426mg
- Total Carbohydrates : 5g
- Dietary Fiber : 0g
- Sugar : 2g
- Protein : 28g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Copycat Pizza Hut Buffalo Wings Recipe
Copycat Joella’s Fried Chicken Recipe
Buffalo Chicken Dip with Sour Cream Recipe
Kraft Italian Pasta Salad Recipe
Kraft Caramel Brownies Recipe
Kraft Chicken Alfredo Recipe
Kraft Stuffed Bell Peppers Recipe
Kraft Chocolate Chip Cookies Recipe
Kraft Parmesan Chicken Recipe
Kraft Coleslaw Recipe
Kraft BBQ Pulled Pork Recipe
