Name: Chi-Chi’s Taco Salad Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 lb. ground beef; 1 tbsp. chili powder; ½ tsp. garlic powder; ½ tsp. cumin; Salt and pepper; 4 cups lettuce, chopped; 1 cup cherry tomatoes, halved; 1 cup corn, cooked; 1 can black beans, drained and rinsed; 1 cup cheddar cheese, shredded; 1 cup tortilla chips, crushed; 1 cup salsa; 1/2 cup sour cream

Chi-Chi’s Taco Salad Recipe

Belia Olds Modified: February 1, 2024

Photos of Chi-Chi’s Taco Salad Recipe

How To Make Chi-Chi’s Taco Salad Recipe

A refreshing salad with a southwest twist.

Preparation: 10 minutes

Cooking: 10 minutes

Total: 20 minutes

Serves:

Ingredients

1 lb. ground beef
1 tbsp. chili powder
½ tsp. garlic powder
½ tsp. cumin
Salt and pepper
4 cups lettuce, chopped
1 cup cherry tomatoes, halved
1 cup corn, cooked
1 can black beans, drained and rinsed
1 cup cheddar cheese, shredded
1 cup tortilla chips, crushed
1 cup salsa
1/2 cup sour cream

Instructions

Cook ground beef in a skillet over medium heat until browned, breaking up with a spoon. Drain excess fat.
Add chili powder, garlic powder, cumin, salt, and pepper to the skillet. Stir to combine and cook for 2-3 minutes.
In a large bowl, combine cooked beef, lettuce, tomatoes, corn, black beans, cheese, and tortilla chips.
Serve with salsa and sour cream on top.

Nutrition

Calories : 542kcal
Total Fat : 29g
Saturated Fat : 12g
Cholesterol : 118mg
Sodium : 1308mg
Total Carbohydrates : 36g
Dietary Fiber : 7g
Sugar : 6g
Protein : 35g

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