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Dark Chocolate Dipped Pretzels Recipe


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How To Make Dark Chocolate Dipped Pretzels Recipe

A perfect blend of salty and sweet, these pretzels dipped in dark chocolate will satisfy your taste buds.

Preparation: 10 minutes
Cooking: 5 minutes
Total: 15 minutes



  • 4 oz dark chocolate
  • 12 pretzels


  1. Melt dark chocolate in a microwave safe bowl, stirring every 30 seconds until smooth.

  2. Dip pretzels into chocolate, using a fork to remove and place on parchment paper.

  3. Let chocolate cool and harden for at least an hour before serving.


  • Calories : 150kcal
  • Total Fat : 7g
  • Saturated Fat : 4g
  • Sodium : 159mg
  • Total Carbohydrates : 22g
  • Dietary Fiber : 2g
  • Sugar : 10g
  • Protein : 2g
Want to share your experience making these Dark Chocolate Dipped Pretzels or have any tips to perfect the recipe? Join the discussion in our Baking and Desserts forum section!

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