How To Make Honey Mustard Glazed Chicken Legs Recipe
A delicious and savory chicken dish with a sweet honey mustard glaze.
Preparation: 10 minutes
Cooking: 45 minutes
Total: 55 minutes
Serves:
Ingredients
- 8 chicken legs
- 1/4 cup honey
- 1/4 cup dijon mustard
- 2 tbsp olive oil
- 1 tsp garlic powder
- salt and pepper, to taste
Instructions
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Preheat oven to 375°F.
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Season chicken legs with garlic powder, salt, and pepper.
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In a small bowl, whisk together honey, dijon mustard, and olive oil.
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Brush honey mustard glaze all over chicken legs.
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Place chicken legs on a baking sheet lined with parchment paper.
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Bake chicken legs for 45 minutes or until fully cooked, flipping halfway through and brushing with additional glaze.
Nutrition
- Calories : 430kcal
- Total Fat : 25g
- Saturated Fat : 6g
- Cholesterol : 165mg
- Sodium : 479mg
- Total Carbohydrates : 15g
- Dietary Fiber : 0g
- Sugar : 14g
- Protein : 36g
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