Cheese-Stuffed Cauliflower Nuggets Recipe

Preheat the oven to 350 degrees F.

In a bowl, mash the cauliflower until slightly combined.

Add the egg, ¾ cup of bread crumbs, salt, pepper, garlic powder, and parsley, and mix with a fork until combined.

Chill for 10 minutes.

Form the mixture into nuggets with a cube of cheddar cheese in the center. Pack them tightly.

Roll each nugget in flour, then egg, then bread crumbs.

Place on a baking sheet covered in parchment paper.

Bake for 18 to 20 minutes, flipping the nuggets halfway through. Brush with oil for browner nuggets.

Enjoy!