Crockpot Hash Brown Creation Recipe

Crockpot Hash Brown Creation Recipe

Photos of Crockpot Hash Brown Creation Recipe

Breakfast will never be the same! This crockpot hashbrown casserole is just something that will make your mouth water the entire morning. It’s delicious and addictive at the same time.

Prep: 10 mins
Cook: 4 hrs
Total: 4 hrs 10 mins


  • 3.5 cups hash brown potatoes, frozen
  • 2.5 cups cream of chicken soup
  • 8 oz sour cream
  • 1/2 cup butter, melted and divided
  • 8 oz cheddar cheese, grated
  • 2 tbsp parsley, dried
  • 2 cup dry stuffing mix


  1. Place hash browns in a large bowl, add soups, sour cream, 1/4 cup melted butter, cheese, parsley, and 1 teaspoon salt.  Mix well.  

  2. Spoon into a large slow cooker. Sprinkle stuffing mix over potato mixture and drizzle remaining butter over stuffing.

  3. Cover and cook on low for 6-8 hours or on high for 2-3 hours.


  • Sugar: 6g
  • :
  • Calcium: 318mg
  • Calories: 644kcal
  • Carbohydrates: 69g
  • Cholesterol: 81mg
  • Fat: 33g
  • Fiber: 3g
  • Iron: 4mg
  • Potassium: 536mg
  • Protein: 18g
  • Saturated Fat: 18g
  • Sodium: 1651mg
  • Vitamin A: 1024IU
  • Vitamin C: 10mg
Nutrition Disclaimer
Share your thoughts and experiences with creating crockpot hash brown recipes in the Recipe Sharing forum section.

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!