How To Make Chocolate Chip Breakfast Cookie Recipe
Delicious and healthy breakfast cookies with a hint of chocolate chips.
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 2 ripe bananas, mashed
- 1 cup rolled oats
- 1/4 cup peanut butter
- 1/4 cup honey
- 1/2 tsp cinnamon
- 1/4 cup chocolate chips
Instructions
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Preheat oven to 350°F.
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In a mixing bowl, mash bananas until smooth.
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Add in oats, peanut butter, honey, and cinnamon. Mix well.
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Fold in chocolate chips.
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Scoop dough onto a baking sheet lined with parchment paper.
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Bake for 15 minutes or until golden brown.
Nutrition
- Calories : 286kcal
- Total Fat : 10g
- Saturated Fat : 2g
- Cholesterol : 0mg
- Sodium : 54mg
- Total Carbohydrates : 47g
- Dietary Fiber : 5g
- Sugar : 23g
- Protein : 7g
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