How To Make Cherry Chocolate Breakfast Cookie Recipe
A delicious and nutritious breakfast cookie filled with juicy cherries and chocolate chips.
Serves:
Ingredients
- 2 ripe bananas, mashed
- 1 cup rolled oats
- 1/2 cup almond flour
- 1/2 cup dried cherries
- 1/4 cup chocolate chips
- 1 tsp vanilla extract
Instructions
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Preheat oven to 350°F.
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In a large bowl, mix together mashed bananas, rolled oats, almond flour, dried cherries, chocolate chips, and vanilla extract.
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Scoop out mixture into 8 equal-sized portions onto a baking sheet lined with parchment paper.
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Gently press down on each portion with the back of a spoon to flatten slightly.
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Bake for 20-25 minutes, until golden brown.
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Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition
- Calories : 302kcal
- Total Fat : 12g
- Saturated Fat : 3g
- Cholesterol : 0mg
- Sodium : 4mg
- Total Carbohydrates : 46g
- Dietary Fiber : 7g
- Sugar : 14g
- Protein : 8g
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