
How To Make No-Bake Cookie Dough
You can make a cookie dough without having an oven with these few ingredients we’ve listed so you can enjoy a treat whenever you feel like it.
Preparation: 20 minutes
Cooking:
Total: 20 minutes
Serves:
Ingredients
- 1½cupsunsalted butter,softened
- 1½cupsbrown sugar
- 2tspvanilla extract
- 3cupsgraham cracker crumbs
- 1tspkosher salt
- â…“cupwhole milk
- 2cupsmini chocolate chips,semisweet
Instructions
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Prepare a baking sheet or large tray with parchment paper or wax paper
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To your stand mixer add the butter, brown sugar and vanilla on medium speed until light and fluffy, about 1 to 2 minutes.
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Add in the graham cracker crumbs, milk, salt and 1 cup of the mini chocolate chips.
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Using a 2 tablespoon scoop, scoop the cookie dough onto a tray with the remaining chocolate chips spread out over it and roll over more chips.
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Refrigerate until serving.
Recipe Notes
- Â Don’t dip into a bowl of chips or it will get way too many onto the bites, make sure they are spread out.
Nutrition
- Calories:Â 212.88kcal
- Fat:Â 14.16g
- Saturated Fat:Â 8.33g
- Trans Fat:Â 0.46g
- Monounsaturated Fat:Â 2.75g
- Polyunsaturated Fat:Â 1.03g
- Carbohydrates:Â 20.69g
- Fiber:Â 0.52g
- Sugar:Â 16.98g
- Protein:Â 1.25g
- Cholesterol:Â 26.91mg
- Sodium:Â 97.03mg
- Calcium:Â 35.43mg
- Potassium:Â 22.50mg
- Iron:Â 0.45mg
- Vitamin A: 78.88µg
- Vitamin C:Â 0.09mg
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