How To Make Cake Mix Banana Bread
Take the easy route and get an equally tasty treat with this banana bread recipe. It’s made with cake mix and ripe bananas with cinnamon and vanilla.
Preparation: 10 minutes
Cooking: 50 minutes
Total: 1 hour
Serves:
Ingredients
- 15¼ozBetty Crocker Yellow cake mix,(½ box)
- 3tbspvegetable oil
- 1large egg
- 1large egg white
- 2medium bananas,mashed
- 1tspvanilla extract
- ½tspcinnamon
Instructions
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Preheat to 350 degrees F and spray an 8×4-inch loaf pan with baking spray.
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Add together all the ingredients in a large bowl and pour into a loaf pan.
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Bake for 50 to 55 minutes until bread springs back when touched.
Nutrition
- Calories: 191.85kcal
- Fat: 5.23g
- Saturated Fat: 0.96g
- Trans Fat: 0.11g
- Monounsaturated Fat: 2.93g
- Polyunsaturated Fat: 0.78g
- Carbohydrates: 34.19g
- Fiber: 1.00g
- Sugar: 18.08g
- Protein: 2.38g
- Cholesterol: 15.50mg
- Sodium: 273.00mg
- Calcium: 80.65mg
- Potassium: 98.56mg
- Iron: 0.89mg
- Vitamin A: 7.27µg
- Vitamin C: 1.72mg
Have you tried this delicious Cake Mix Banana Bread Recipe? Share your experience and discuss variations in the Baking and Desserts forum!
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