How To Make S’more Brownies Recipe

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Laura Nixon Modified: January 31, 2024
How To Make S’more Brownies Recipe

How to Make S’more Brownies Recipe

If you’re a fan of chocolate, marshmallows, and graham crackers, then you’re in for a treat with this delicious S’more Brownies recipe. Combining the classic campfire favorite with rich, fudgy brownies, this dessert is sure to satisfy your sweet tooth cravings. Follow these simple steps to create a scrumptious batch of S’more Brownies that will have everyone asking for more.

What You’ll Need:


  1. Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
  2. In a mixing bowl, prepare the brownie mix according to the instructions on the box.
  3. Once the brownie batter is ready, pour half of it into the prepared baking pan.
  4. Sprinkle graham cracker crumbs evenly over the brownie batter.
  5. Next, layer the mini marshmallows on top of the graham cracker crumbs.
  6. Drizzle melted butter over the marshmallow layer, allowing it to seep into the cracks.
  7. Add a layer of chocolate chips, distributing them evenly.
  8. Pour the remaining brownie batter over the chocolate chip layer, spreading it carefully to cover all the toppings.
  9. Bake the brownies in the preheated oven for about 30-35 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
  10. Remove the pan from the oven and let the brownies cool completely before cutting them into squares.
  11. For an extra touch, you can garnish the S’more Brownies with additional graham cracker crumbs and mini marshmallows.

Now that you’ve mastered the art of making S’more Brownies, it’s time to indulge in the gooey goodness. These treats are perfect for parties, potlucks, or simply satisfying your dessert cravings any day of the week. The combination of fudgy brownies, melty chocolate, toasty marshmallows, and crunchy graham crackers is sure to be a crowd-pleaser. So grab your ingredients and get ready to experience a delightful twist on the classic s’mores. Enjoy!

Can I use store-bought brownie mix for this recipe?
Yes, you can definitely use a store-bought brownie mix for this recipe. Just follow the instructions on the package for making the brownie batter and then proceed with adding the s’more toppings as mentioned in the recipe.
What kind of chocolate should I use for the s’more brownies?
You can use any type of chocolate that you prefer. Traditional s’mores use milk chocolate, but you can experiment with dark chocolate, semi-sweet chocolate, or even white chocolate for a unique twist.
Can I substitute marshmallow fluff for marshmallows in this recipe?
Yes, you can substitute marshmallow fluff for regular marshmallows in this recipe. Just dollop spoonfuls of the fluff over the brownie batter and then lightly swirl it with a toothpick or skewer to create a marbled effect.
Can I make s’more brownies without using an oven?
While the traditional method for making brownies involves baking them in an oven, you can try making no-bake s’more brownies using a stovetop or microwave. Look for specific recipes that cater to these methods if you prefer a no-bake option.
How do I store leftover s’more brownies?
If you have any leftover s’more brownies, you can store them in an airtight container at room temperature for up to 2 to 3 days. If the weather is hot or humid, refrigerating them can help prolong their freshness.
Can I add other toppings to my s’more brownies?
Absolutely! While the classic s’more topping consists of marshmallows and chocolate, you can get creative and add other toppings such as crushed graham crackers, chopped nuts, or even a drizzle of caramel or peanut butter on top.
Can I make these s’more brownies gluten-free?
Yes, you can make these s’more brownies gluten-free by substituting the all-purpose flour with a gluten-free flour blend. Make sure to double-check that all the other ingredients you use, such as the marshmallows and chocolate, are also gluten-free.