Grilling a Cooked Ham: A Delicious Way to Enjoy a Classic Dish
Grilling a cooked ham is a fantastic way to elevate the flavors of this classic dish. Whether you’re hosting a summer barbecue or simply want to add a smoky, caramelized touch to your meal, grilling a cooked ham can take your culinary skills to the next level. Here’s how you can do it:
Preparation
Before you start grilling, it’s important to prepare the ham properly. Here are the steps to ensure your ham is ready for the grill:
- Take the cooked ham out of the refrigerator and let it sit at room temperature for about 30 minutes. This will allow the ham to warm up slightly, ensuring more even cooking on the grill.
- Preheat your grill to medium heat (around 350-375°F).
- While the grill is heating up, you can prepare a glaze or marinade to add flavor to the ham. A simple glaze made with brown sugar, honey, and Dijon mustard can complement the savory flavors of the ham.
- Score the surface of the ham with a sharp knife in a crisscross pattern, which will help the glaze penetrate the meat and create a beautiful caramelized crust.
Grilling Process
Now that the ham is prepped and the grill is hot, it’s time to start grilling:
- Place the ham on the preheated grill and close the lid.
- Grill the ham for about 10-15 minutes per side, basting with the glaze or marinade every time you flip it. This will help the ham develop a flavorful crust and prevent it from drying out.
- Use a meat thermometer to check the internal temperature of the ham. It should reach 140°F for optimal flavor and texture.
- Once the ham reaches the desired temperature, carefully remove it from the grill and let it rest for a few minutes before slicing and serving.
Serving Suggestions
Grilled cooked ham pairs well with a variety of side dishes and accompaniments. Here are some serving suggestions to complement your delicious grilled ham:
- Freshly grilled vegetables such as asparagus, zucchini, or bell peppers
- Classic potato salad or coleslaw
- Warm dinner rolls or cornbread
- A refreshing fruit salad for a burst of sweetness
With these simple steps, you can transform a traditional cooked ham into a show-stopping grilled masterpiece. The smoky, caramelized flavors combined with the tender, juicy meat will surely impress your family and friends at your next gathering. So fire up the grill and get ready to enjoy a mouthwatering grilled ham that will have everyone asking for seconds!
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