How To Cook Pork Steak In Crock Pot

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amy Modified: February 1, 2024
How To Cook Pork Steak In Crock Pot

Delicious and Tender Pork Steak Made Easy in a Crock Pot

Are you craving a succulent and juicy pork steak that melts in your mouth? Look no further because we have the perfect solution for you – cooking pork steak in a crock pot! This slow-cooker method will effortlessly transform your pork steak into a tender and flavorful masterpiece that will have your taste buds dancing with delight. So, let’s dive into the steps to create a mouthwatering pork steak in a crock pot.

Ingredients You’ll Need:

  • 2 pork steaks (about 1 inch thick)
  • 1 tablespoon olive oil
  • 1 onion, sliced
  • 3 cloves of garlic, minced
  • 1 cup beef or vegetable broth
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon paprika
  • Salt and pepper to taste

Step-by-Step Instructions:

  1. Start by seasoning your pork steaks with salt, pepper, paprika, dried thyme, and dried rosemary. Rub the seasonings into the meat, ensuring full coverage.
  2. In a large skillet, heat the olive oil over medium-high heat. Once hot, sear the pork steaks for about 2-3 minutes on each side until nicely browned. This step helps lock in the flavors and adds a delightful caramelization to the meat.
  3. Transfer the seared pork steaks to your crock pot. Toss in the sliced onions and minced garlic.
  4. In a mixing bowl, combine the beef or vegetable broth, Worcestershire sauce, and soy sauce. Stir well to combine the flavors.
  5. Pour the mixture over the pork steaks and vegetables in the crock pot.
  6. Cover the crock pot and cook on low heat for 6-8 hours or on high heat for 3-4 hours. The longer cooking time on low heat ensures that the pork steaks become incredibly tender and infused with rich flavors.
  7. Once the cooking time is up, carefully remove the pork steaks from the crock pot and let them rest for a few minutes.
  8. Optional step: For an extra touch of deliciousness, you can place the pork steaks under the broiler for 2-3 minutes to give them a nice crispy crust.
  9. Serve your perfectly cooked pork steaks with a side of mashed potatoes, roasted vegetables, or a fresh salad. Enjoy!

There you have it – an easy and foolproof method to cook pork steak in a crock pot. The slow cooking process infuses the meat with incredible flavors and results in fork-tender steaks that will leave you wanting more. Whether you’re cooking for a weeknight dinner or a special occasion, this recipe is sure to impress your family and friends. So, grab your crock pot and get ready to indulge in the most luscious pork steaks ever!

Have you tried cooking pork steak in a crock pot before? Share your experience and discuss this method with fellow cooking enthusiasts in the Cooking Techniques forum!
What cut of pork should I use for cooking pork steak in a crock pot?
For cooking pork steak in a crock pot, it is recommended to use boneless pork shoulder or pork butt. These cuts are well-suited for slow cooking as they become tender and flavorful when cooked low and slow.
How do I prepare the pork steak before cooking it in a crock pot?
Before cooking the pork steak in the crock pot, it is recommended to season it with your preferred spices, such as salt, pepper, garlic powder, or any other seasonings of your choice. You can also marinate the pork steak overnight to enhance its flavor.
How long should I cook pork steak in a crock pot?
The cooking time for pork steak in a crock pot can vary depending on the size and thickness of the meat. As a general guideline, you can cook the pork steak on low heat for around 6 to 8 hours or until it is tender and easily falls apart with a fork. It is important to ensure that the internal temperature of the pork reaches at least 145°F (63°C) for safe consumption.
Can I sear the pork steak before cooking it in the crock pot?
While it is not necessary to sear the pork steak before cooking it in the crock pot, doing so can add extra flavor and texture to the meat. Searing the pork steak in a hot skillet for a couple of minutes on each side before transferring it to the crock pot can help create a nice caramelized crust.
What ingredients can I add to the crock pot with the pork steak?
Along with the pork steak, you can add a variety of ingredients to the crock pot to enhance the flavors. Some popular options include onions, garlic, herbs like thyme or rosemary, and liquids like broth, soy sauce, or BBQ sauce. Vegetables like carrots, potatoes, or bell peppers can also be added for a complete meal.
Can I cook pork steak in a crock pot without any additional liquid?
It is generally recommended to add some liquid to the crock pot when cooking pork steak. This helps to keep the meat moist and infuse it with flavors. You can use broth, sauce, or even water as a base for the pork steak to cook in. However, make sure not to add too much liquid, as the meat will release its own juices during the cooking process.
Can I cook pork steak on high heat in a crock pot for a shorter time?
While it is possible to cook pork steak on high heat in a crock pot for a shorter time, it is not recommended. Slow cooking on low heat allows the pork steak to become more tender and allows the flavors to develop fully. Cooking on high heat may result in tougher meat and may not fully cook the pork steak to the desired level of tenderness.

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