How To Cook Fresh String Beans On The Stove

Easy and Delicious Stove-Top Cooking for Fresh String Beans

Fresh string beans are a versatile and healthy vegetable that can be cooked in a variety of ways. One simple and delicious method is to cook them on the stove, which helps to retain their crispness and vibrant green color. In this article, we will guide you through the steps of cooking fresh string beans on the stove, ensuring a flavorful and nutritious dish for your next meal.

What You’ll Need:

• 1 pound of fresh string beans
• 1 tablespoon of olive oil
• 2 cloves of garlic, minced
• 1/2 teaspoon of salt
• 1/4 teaspoon of black pepper
• 1/4 cup of vegetable or chicken broth

Instructions:

1. Start by washing the fresh string beans under cold water. Trim off the ends and remove any blemishes or tough spots.
2. Heat the olive oil in a large skillet over medium heat. Add the minced garlic and sauté for about 1 minute, until fragrant.
3. Add the string beans to the skillet and season with salt and black pepper. Toss the beans to coat them evenly with the garlic and oil.
4. Pour the vegetable or chicken broth into the skillet. This will help to steam the beans and enhance their flavor. Cover the skillet with a lid.
5. Reduce the heat to low and allow the beans to simmer for about 10-12 minutes, or until they reach your desired level of tenderness. If you prefer crunchier beans, reduce the cooking time.
6. Occasionally stir the string beans gently to ensure even cooking and prevent them from sticking to the skillet.
7. Once the string beans are cooked to your liking, remove them from the heat and serve hot.

There you have it! A quick and easy recipe for stove-top cooking of fresh string beans. This method preserves the natural flavors and textures of the beans, making them a perfect addition to any meal. String beans are not only delicious but also packed with essential nutrients and dietary fiber.

Now that you know how to cook fresh string beans on the stove, you can experiment by adding your own twist. Consider tossing them with lemon zest for a tangy flavor or topping them with toasted almonds for added crunch. The possibilities are endless!

So, the next time you’re looking for a simple and wholesome vegetable dish, reach for some fresh string beans and give this stove-top cooking method a try. Your taste buds will thank you!