Are you looking to impress your guests with a mouthwatering dish? Look no further than this incredible recipe for broiling bacon-wrapped filet mignon. This delectable dish is sure to be a hit at any dinner party or special occasion. Follow these simple steps to create a restaurant-quality meal right in your own kitchen.
Ingredients:
Before you get started, make sure you have the following ingredients on hand:
- 4 filet mignon steaks
- 8 slices of bacon
- Salt and pepper
- Garlic powder
- Olive oil
Instructions:
Now that you have all your ingredients, it’s time to get cooking. Follow these easy steps to broil the perfect bacon-wrapped filet mignon:
- Preheat your broiler to high.
- Wrap each filet mignon with 2 slices of bacon, securing them with toothpicks.
- Season the filets with salt, pepper, and a sprinkle of garlic powder.
- Brush each filet with a light coating of olive oil.
- Place the filets on a broiler pan and position them about 3 inches from the heat.
- Broil the filets for 5-7 minutes on each side for medium-rare, adjusting the time to your desired level of doneness.
- Once cooked to your liking, remove the filets from the broiler and let them rest for a few minutes before serving.
Serving Suggestions:
Now that your bacon-wrapped filet mignon is ready, it’s time to think about how you want to serve it. Here are a few ideas to take your meal to the next level:
- Pair the filets with a side of roasted vegetables for a well-rounded meal.
- Serve the filets alongside a creamy mashed potato for a classic steakhouse experience.
- Top the filets with a pat of herb butter for an extra touch of indulgence.
Conclusion
There you have it – a simple yet elegant recipe for broiling bacon-wrapped filet mignon. With just a few ingredients and some easy steps, you can create a truly impressive dish that is sure to wow your guests. Whether you’re hosting a dinner party or simply want to treat yourself to a special meal, this recipe is a must-try. So fire up your broiler and get ready to enjoy a delicious, restaurant-quality steak right at home.
For those looking to master the art of broiling bacon-wrapped filet mignon, there are several delectable recipes to try. The Bacon-Wrapped Filet Mignon with Garlic Mashed Potatoes offers a classic combination, perfect for those who enjoy hearty, comforting flavors. If you're in the mood for something a bit more elegant, the Bacon-Wrapped Filet Mignon with Red Wine Reduction elevates the dish with a rich, savory sauce that pairs beautifully with the tender meat. For a touch of freshness, the Bacon-Wrapped Filet Mignon with Chimichurri Sauce adds a vibrant kick with its herbaceous notes. And for those who appreciate a hint of tang, the Bacon-Wrapped Filet Mignon with Horseradish Cream Sauce is a must-try, providing a delightful contrast to the savory bacon and filet mignon.