How To Boil Peeled Potatoes In Microwave

How To Boil Peeled Potatoes In Microwave: Simple and Time-saving Method

Are you craving a delicious bowl of mashed potatoes but short on time? Look no further! In this guide, we will walk you through the simple steps to boil peeled potatoes in the microwave. This quick and convenient method will have you enjoying fluffy and tender potatoes in no time. Let’s get started!

What You’ll Need

• Peeled potatoes (as many as you desire)
• A microwave-safe bowl
• Water
• Salt (optional)
• A fork or potato masher

Step-by-Step Instructions

1. Fill the microwave-safe bowl with enough water to cover the potatoes.
2. Add a pinch of salt if desired, as it enhances the flavor of the potatoes.
3. Place the peeled potatoes into the bowl, ensuring they are fully submerged.
4. Cover the bowl loosely with a microwave-safe lid or microwave-safe plastic wrap. This will help retain the moisture during the cooking process.
5. Microwave the potatoes on high power for 5 minutes.
6. Carefully remove the bowl from the microwave using oven mitts or a kitchen towel, as it will be hot.
7. Using a fork or potato masher, gently press down on one of the potatoes. If it easily breaks apart, they are done. If not, return the bowl to the microwave and continue cooking in 1-minute increments until they reach the desired tenderness.
8. Once the potatoes are cooked to perfection, carefully drain the hot water from the bowl. Be cautious of the steam.
9. Mash the potatoes directly in the bowl or transfer them to a separate dish for mashing.
10. Add your favorite seasonings, such as butter, milk, or herbs, and mash until you achieve your desired consistency.
11. Serve the creamy mashed potatoes hot and enjoy!

Tips and Tricks

Here are some additional tips to ensure the best results when boiling peeled potatoes in the microwave:

• Choose potatoes that are similar in size to ensure even cooking.
• If you don’t have a microwave-safe lid or plastic wrap, you can use a microwave-safe plate to cover the bowl.
• Avoid overcrowding the bowl with too many potatoes, as this may result in uneven cooking.
• For a creamier texture, add a splash of milk or cream to the mashed potatoes.
• Experiment with different seasonings like garlic powder, black pepper, or chives to enhance the flavor.

Now that you know how to boil peeled potatoes in the microwave, you can quickly whip up a batch of fluffy mashed potatoes whenever you’re in the mood for a comforting side dish. This time-saving method is perfect for busy weeknights or when you’re in a pinch for time. Try it out today and savor the deliciousness!