How To Make Birthday Cake Popcorn
With its sweet and salty combination of white cake mix, marshmallows, and butter, the kids will surely love this birthday cake popcorn for a quick snack.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 2tbspbutter
- 6cupspopcorn,popped
- 3cupsmarshmallows
- 2tspvanilla
- 1tbspmilk
- 1cupwhite cake mix
- sprinkles,for garnishing
Instructions
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Take kernels out from popcorn and pour into a bowl.
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In a medium pot, melt marshmallows and butter on medium heat, stirring constantly.
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Once marshmallows are completely melted, remove from heat and add vanilla, milk and cake mix. Stir until well combined and pour over popcorn.
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Stir until the popcorn is evenly coated and top with sprinkles. Let set.
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Serve and enjoy.
Nutrition
- Calories: 247.06kcal
- Fat: 8.40g
- Saturated Fat: 3.22g
- Trans Fat: 0.24g
- Monounsaturated Fat: 2.61g
- Polyunsaturated Fat: 2.06g
- Carbohydrates: 41.61g
- Fiber: 1.01g
- Sugar: 26.38g
- Protein: 2.19g
- Cholesterol: 10.43mg
- Sodium: 154.77mg
- Calcium: 44.07mg
- Potassium: 49.17mg
- Iron: 0.56mg
- Vitamin A: 34.17µg
- Vitamin C: 0.08mg
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