![Herby Cheese Roulade](https://recipes.net/wp-content/uploads/2023/07/herby-cheese-roulade_c231a4971367b528f1f5717e368bc889.jpeg)
Photos of Herby Cheese Roulade Recipe
How To Make Herby Cheese Roulade
Who doesn’t love cheese? From mozzarella to provolone, our cheese recipes are sure to satisfy anyone’s cheesy cravings! Our cheese recipes are perfect if you’re looking for something easy yet flavorful to eat. Make your own homemade cheesy snacks with our simple cheese recipes!
Serves:
Ingredients
- 4 eggs
- 1/4 cup of milk
- 1/2 cup of grated cheddar cheese
- 1/4 cup of grated Parmesan cheese
- 1/4 cup of chopped fresh herbs (such as parsley, basil, and chives)
- Salt and pepper to taste
Instructions
-
Preheat the oven to 375°F (190°C).
-
In a large bowl, whisk together the eggs and milk until well combined.
-
Stir in the grated cheddar cheese, Parmesan cheese, chopped herbs, salt, and pepper.
-
Pour the mixture onto a baking sheet lined with parchment paper and spread it evenly.
-
Bake for 20-25 minutes, or until the roulade is set and golden brown.
-
Remove from the oven and let it cool for a few minutes.
-
Gently roll up the roulade using the parchment paper and transfer it to a serving platter.
-
Slice into thick pieces and serve warm.
Nutrition
- Calories : 180kcal
- Total Fat : 12g
- Saturated Fat : 6g
- Cholesterol : 220mg
- Sodium : 350mg
- Total Carbohydrates : 2g
- Protein : 16g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!