Stuffed Cherry Tomatoes Recipe

Definitely a little time-consuming, but an impressive appetizer or side dish for those fancier occasions.

Bill Couch |

How To Make Stuffed Cherry Tomatoes

Amaze your dinner guests with this delectable side dish yet still being a quick and easy recipe. Tender cherry tomatoes stuffed with a creamy and savory filling of cream cheese and green onions, with everything seasoned with paprika for a smoky kick.

Prep: 5 mins
Cook: 25 mins
Total: 30 mins


  • 2 cups cherry tomatoes, washed
  • 8 oz cream cheese, softened
  • 4 green onions, finely chopped
  • 1 tsp seasoned salt
  • paprika


  1. Slice off the top of each tomato and gently scoop out pulp with a small spoon.
  2. Combine cream cheese, green onions and seasoned salt together and mix well with a hand mixer until smooth.
  3. Spoon mixture into tomatoes and sprinkle with paprika


  • Sugar: 4g
  • :
  • Calcium: 72mg
  • Calories: 211kcal
  • Carbohydrates: 6g
  • Cholesterol: 62mg
  • Fat: 20g
  • Fiber: 1g
  • Iron: 1mg
  • Potassium: 274mg
  • Protein: 4g
  • Saturated Fat: 11g
  • Sodium: 773mg
  • Vitamin A: 1245IU
  • Vitamin C: 19mg
Nutrition Disclaimer
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