How To Make Niçoise Stuffed Baguette
Get creative and experiment with different fillings to make the ultimate sandwich. These sandwich recipes come in handy for those looking for a quick, but filling bite. Enjoy a variety of sandwiches with tasty spreads, meats, and other sweet and savory fillings. Our sandwich recipes also come with unique and more well-known flavors! So get your favorite bread, and try out some of these flavorful sandwiches today.
Serves:
Ingredients
- 1 baguette
- 1 can of tuna, drained
- 1/2 cup of cherry tomatoes, halved
- 1/4 cup of Kalamata olives, chopped
- 2 hard-boiled eggs, chopped
- 2 cups of mixed greens
- 1/4 cup of red onion, thinly sliced
- 2 tbsp of capers
- 2 tbsp of extra virgin olive oil
- 1 tbsp of lemon juice
- Salt and pepper to taste
Instructions
-
Slice the baguette lengthwise, leaving one side attached to create a pocket.
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In a bowl, mix together the tuna, cherry tomatoes, olives, hard-boiled eggs, mixed greens, red onion, capers, olive oil, lemon juice, salt, and pepper.
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Spoon the tuna mixture into the hollowed-out baguette.
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Serve immediately and enjoy!
Nutrition
- Calories : 360kcal
- Total Fat : 14g
- Saturated Fat : 2g
- Cholesterol : 93mg
- Sodium : 876mg
- Total Carbohydrates : 43g
- Dietary Fiber : 5g
- Sugar : 3g
- Protein : 19g
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