Passover

Spinach casserole is a healthy, gluten free vegetarian dish, usually served as a Passover side dish. This quick and easy to follow recipe shows you how to make it for dinner any day.

Put together a sweet and flavorful Passover dish with this 10-minute charoset recipe. It’s a cinnamon-spiced paste made with a mix of fruits and nuts.

A filling Passover dish, this matzo bake is made with layers of sweet potato, cinnamon-spiced apples, and egg-soaked crackers baked until browned.

Make a Jewish holiday staple with this matzoh recipe. This simple unleavened bread requires just a couple of ingredients to make.

This Jewish brisket comes with flavorful meat cooked in brown sugar, ketchup, and vinegar, then baked for hours until tender.

Our easy Passover soup recipe with chicken dumplings made of ground chicken, egg, matzo meal, and cinnamon is perfect for gatherings or a simple dinner.

This savory Passover souffle is made of sweet potatoes that have been seasoned with some warm spices, such as nutmeg, ginger, and cinnamon.

This zucchini and sweet potato latkes recipe is a wonderful and creative take on the traditional Hanukkah potato latkes dish. It’s an easy recipe that brings out the savory and sweet goodness of these potato pancakes.

Give a twist to your usual breakfast with this matzo brei recipe. Nothing too fancy as it consists of ingredients similar to your usual breakfast dish.