How To Make Ashkenazi charoset
Preparation: 20 minutes
Cooking: 0 minutes
Total: 20 minutes
Serves:
Ingredients
- 2 apples, peeled, cored, and finely chopped
- 1 cup walnuts, finely chopped
- 1/4 cup sweet red wine
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1 tablespoon honey
Instructions
-
In a medium bowl, combine the chopped apples and walnuts.
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Add the red wine, cinnamon, cloves, and honey to the bowl.
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Mix well until all the ingredients are fully combined.
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Cover the bowl and refrigerate for at least 1 hour before serving.
Nutrition
- Calories : 220kcal
- Total Fat : 14g
- Saturated Fat : 1g
- Sodium : 3mg
- Total Carbohydrates : 25g
- Dietary Fiber : 3g
- Sugars : 18g
- Protein : 3g
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