Name: Easter Brunch Hash Browns Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 4 medium sized potatoes, peeled and diced; 1/2 red bell pepper, diced; 1/2 yellow onion, diced; 1/2 cup diced ham; 2 tbsp olive oil; 1 tsp salt; 1/2 tsp black pepper; 4 eggs; 1/4 cup chopped fresh parsley, for garnish

Easter Brunch Hash Browns Recipe

Hestia Regalado Modified: November 12, 2023

How To Make Easter Brunch Hash Browns Recipe

This dish is a classic breakfast favorite made special with Easter-inspired ingredients.

Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

4 medium sized potatoes, peeled and diced
1/2 red bell pepper, diced
1/2 yellow onion, diced
1/2 cup diced ham
2 tbsp olive oil
1 tsp salt
1/2 tsp black pepper
4 eggs
1/4 cup chopped fresh parsley, for garnish

Instructions

In a large skillet, heat olive oil over medium heat.
Add diced potatoes and let cook for 10-12 minutes, stirring occasionally until potatoes are golden and tender.
Add onions and peppers and continue cooking for 5 minutes until they are soft.
Add ham, salt and pepper and stir to combine.
Make 4 wells in the potato mixture and crack an egg in each one.
Cover with lid and cook for 5-7 minutes or until egg whites are set.
Remove skillet from heat and sprinkle parsley over the top.
Serve hot.