How To Make Ham & Cheese Bake
Pork is one of the most commonly cooked meats in the world and we’ve decided to put our spin into these minimal yet tasty pork recipes that will have you looking forward to every bite.
Serves:
Ingredients
- 8 slices of ham
- 8 slices of Swiss cheese
- 4 eggs
- 1 cup of milk
- 1/2 tsp of salt
- 1/4 tsp of black pepper
- 1/4 tsp of garlic powder
- 1/4 tsp of paprika
- 1/4 cup of grated Parmesan cheese
Instructions
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Preheat the oven to 350°F (175°C).
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Grease a baking dish with non-stick spray.
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Layer 4 slices of ham at the bottom of the dish, followed by 4 slices of Swiss cheese. Repeat for another layer.
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In a bowl, whisk together the eggs, milk, salt, black pepper, garlic powder, and paprika.
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Pour the egg mixture over the ham and cheese layers.
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Sprinkle grated Parmesan cheese on top.
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Bake in the preheated oven for 30 minutes or until the top is golden brown and the center is set.
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Remove from the oven and let it cool for a few minutes before serving.
Nutrition
- Calories : 320kcal
- Total Fat : 18g
- Saturated Fat : 9g
- Cholesterol : 250mg
- Sodium : 1200mg
- Total Carbohydrates : 8g
- Dietary Fiber : 0g
- Sugar : 3g
- Protein : 30g
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