How To Make Broccoli Bacon Salad Recipe
A refreshing salad with the perfect combination of flavors and textures.
Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes
Serves:
Ingredients
- 4 cups chopped broccoli florets
- 1/2 cup cooked and crumbled bacon
- 1/4 cup diced red onion
- 1/4 cup raisins
- 1/2 cup mayonnaise
- 2 tbsp apple cider vinegar
- 1 tbsp honey
- Salt and pepper to taste
Instructions
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In a large mixing bowl, combine chopped broccoli, crumbled bacon, diced red onion, and raisins.
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In a small mixing bowl, whisk mayonnaise, apple cider vinegar, honey, salt, and pepper until well combined and creamy.
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Pour the dressing over the broccoli mixture and toss well to coat.
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Chill in the refrigerator for at least 30 minutes before serving.
Nutrition
- Calories : 319kcal
- Total Fat : 25g
- Saturated Fat : 4g
- Cholesterol : 23mg
- Sodium : 517mg
- Total Carbohydrates : 20g
- Dietary Fiber : 3g
- Sugar : 14g
- Protein : 7g
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