How To Make Herby Broccoli Recipe
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Serves:
Ingredients
- 1 bunch of broccoli, cut into florets
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- 1 teaspoon of dried oregano
- 1 teaspoon of dried thyme
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 tablespoon of freshly squeezed lemon juice
Instructions
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Steam the broccoli florets until tender, about 5-7 minutes. Drain and set aside.
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Heat olive oil in a large skillet over medium heat. Add minced garlic and sauté for 1 minute.
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Add the steamed broccoli florets to the skillet and toss to coat with the garlic-infused oil.
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Sprinkle dried oregano, dried thyme, salt, and black pepper over the broccoli. Stir well to evenly distribute the herbs and spices.
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Cook the broccoli for an additional 5 minutes, stirring occasionally, until it is heated through and lightly browned.
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Remove the skillet from heat and drizzle freshly squeezed lemon juice over the broccoli.
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Serve the herby broccoli as a side dish or incorporate it into your favorite recipes.
Nutrition
- Calories : 102kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Sodium : 300mg
- Total Carbohydrates : 9g
- Dietary Fiber : 4g
- Sugars : 2g
- Protein : 4g
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