How To Make Grilled Sweet Potato Wedges
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Serves:
Ingredients
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
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Preheat your grill to medium heat.
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Wash and scrub the sweet potatoes.
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Cut the sweet potatoes into wedges, about 1/2 inch thick.
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In a large bowl, combine the olive oil, paprika, garlic powder, salt, and black pepper.
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Toss the sweet potato wedges in the oil mixture until they are well coated.
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Place the wedges on the grill and cook for about 10-12 minutes per side, or until they are tender and slightly charred.
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Remove from the grill and serve hot.
Nutrition
- Calories : 180kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 310mg
- Total Carbohydrates : 29g
- Dietary Fiber : 4g
- Sugar : 6g
- Protein : 2g
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