How To Make Crab Spread I Recipe
Where do you even begin with seafood? You might find yourself overwhelmed by the vast selection of seafood dishes to choose from, but fret not! Our seafood recipes are here to help you out!
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 8 ounces of fresh crab meat
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2 green onions, thinly sliced
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon Old Bay seasoning
- Salt and black pepper to taste
Instructions
-
In a medium bowl, combine the crab meat, mayonnaise, sour cream, green onions, Worcestershire sauce, Dijon mustard, Old Bay seasoning, salt, and black pepper. Mix well.
-
Cover and refrigerate for at least 1 hour to allow the flavors to meld.
-
Serve with crackers, bread, or vegetables.
Nutrition
- Calories : 250kcal
- Total Fat : 18g
- Saturated Fat : 4g
- Cholesterol : 50mg
- Sodium : 630mg
- Total Carbohydrates : 5g
- Dietary Fiber : 0g
- Sugar : 2g
- Protein : 16g
Share your thoughts on the Crab Spread I Recipe in the Recipe Sharing forum section.
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments